The Quarry Farmers & Ranchers Market is celebrating this year’s crop of sweet and juicy Fredericksburg peaches with special fruit treats from market vendors as well as copious amounts of at least seven or eight different varieties of peaches from Engel Farms including freestone, semi-free and cling.
For two Sundays, June 29 and July 6, the market will celebrate “Everything’s Peachy” and honor the peak of peach season with plenty of Engel Farms’ peaches along with edibles made from the farm’s fruit.
To kick off the celebration on June 29, shoppers may purchase handmade peach cobbler pie from Vintage Heart Farm, peach and amaretto sorbetto from A La Mode, peach shrub from Shrub Drinks and a sweet breakfast treat from LocaVore food truck—blue corn crepes filled with almond-tangelo mousse topped with peach jam and sprinkled with cinnamon spiked powdered sugar. For all of our four-legged friends, choose from peach granola bone dog treats and peach-banana-peanut butter ice cream from Katie’s Jar.
A sweet year for peaches
After 2012’s bumper peach crop and last year’s late freeze and hail which wiped out the 2013 crop, Engel Farms owner John Engel is happy with this year’s bounty.
“This year’s combination of a real winter with lots of ‘chill’ hours and the late rains put the trees in good condition for a nice crop,” he says. “Almost every afternoon, we are getting good, but not scorching sun which makes for complex sugars in the fruit and that is just the way we want it.”
The 45-acre peach orchard of 4,500 trees on his family farm in Fredericksburg harvests peaches from late May through September providing shoppers with peaches throughout the summer. During the two-week celebration, shoppers will enjoy Harvester, Red Globe, Loring, Bounty and Majestic varieties, all of which are premium peaches.
The best of every season
Quarry Farmers & Ranchers Market vendors are small, independent farmers, ranchers and artisans dedicated to providing fresh products to discerning shoppers who understand seasonality and embrace the growing local food movement. Our farmers proudly grow sustainably without chemical fertilizers and pesticides and our ranchers raise animals on pasture or grass without hormones or antibiotics.
The Quarry Farmers & Ranchers Market is held Sundays, rain, wind, cold or heat, from 9 a.m. – 1 p.m. in the parking lot at the Quarry near Whole Foods.