Featured Stories
PorterFest II: Tasty Variations on a Theme Finish the Game Off With Something Sweet Last-Minute Snacks, Little or No Work Griffin to Go: For Super Bowl, It’s a Battle of Two Cities, Two Sandwiches Quiz Tests Your AQ (Avocado Quotient)
 
PorterFest II: Tasty Variations on a Theme

PorterFest II: Tasty Variations on a Theme

These special porters are in very limited quantities. If you want to try them for yourself, better head to Freetail this weekend.

Finish the Game Off With Something Sweet

Finish the Game Off With Something Sweet

Pecan pralines are a New Orleans favorite, while Indianapolis loves its sugar cream pie.

Last-Minute Snacks, Little or No Work

Last-Minute Snacks, Little or No Work

SavorSA has been putting out game day snack ideas all week. But if you are suddenly faced with company coming and aren't prepared, here are even more ideas. (Easy ones.)

Griffin to Go: For Super Bowl, It’s a Battle of Two Cities, Two Sandwiches

Griffin to Go: For Super Bowl, It’s a Battle of Two Cities, Two Sandwiches

These two sandwiches - the pork tenderloin and the muffuletta - are tasty ways to toast your team.

Quiz Tests Your AQ (Avocado Quotient)

Quiz Tests Your AQ (Avocado Quotient)

Along with the Super Bowl comes guacamole. How much do you know about this popular food?

Weekend Calendar – More Than Just the Super Bowl

Weekend Calendar – More Than Just the Super Bowl

By Kristina Mistry
05 February 2010

In addition to watching football, there are other great ways to enjoy the weekend.

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Posted in News0 Comments

Swoon over Valentine’s Day Dinners

Swoon over Valentine’s Day Dinners

By Kristina Mistry
29 January 2010

Show your Valentine that your heart is true with a spectacular meal on the town.

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Posted in Featured0 Comments

Party Flavors: Get Your Game Day Snack Recipes Here

Party Flavors: Get Your Game Day Snack Recipes Here

By Bonnie Walker
31 January 2010

With the Super Bowl coming up next Sunday, party planners are looking for some good eats, purchased or homemade. We'll have suggestions every day this week.

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Posted in Cooking, News4 Comments

Lunch Express at Watermark Grill

Lunch Express at Watermark Grill

By John Griffin
08 February 2010

In need of a quick lunch? Watermark Grill has a special that will feed you in no time.

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Posted in Daily Dish0 Comments

Christmas Cookies and Other Recipes That Are Great Any Time of Year

Christmas Cookies and Other Recipes That Are Great Any Time of Year

By John Griffin
07 February 2010

"Debbie Macomber's Cedar Grove Cookbook" is a simple yet delicious set of recipes.

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Posted in Cookbooks0 Comments

Auden’s Kitchen – Contemporary American Cuisine, Comfortably

Auden’s Kitchen – Contemporary American Cuisine, Comfortably

By Kristina Mistry
05 February 2010

Offering "Good Cheer" and "Good Eats" to Northside neighborhoods.

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Posted in News0 Comments

The Rib King Dies

The Rib King Dies

By John Griffin
04 February 2010

The I-10 location of County Line will be closed tonight.

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Posted in Daily Dish0 Comments

Dip into Something Creamy and Delicious

Dip into Something Creamy and Delicious

By John Griffin
04 February 2010

The possibilities are endless. You can even create themed dips to reflect any occasion.

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Posted in News0 Comments

Daily Dish – New Northside Restaurants

Daily Dish – New Northside Restaurants

By Kristina Mistry
03 February 2010

The area around the intersection of 1604 and 281 is very busy with the opening of Auden's Kitchen, a new bakery, and construction on a Japanese restaurant.

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Posted in Daily Dish0 Comments

WalkerSpeak: Great Slider Buns and Easy Mini-Subs

WalkerSpeak: Great Slider Buns and Easy Mini-Subs

By Bonnie Walker
03 February 2010

Finding the little buns made just for the mini-burgers called sliders isn't easy, but Bunsen Burgers, on Walzem Road is making some great ones.

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Posted in Blogs0 Comments

A Retro Super Bowl Party

A Retro Super Bowl Party

By John Griffin
01 February 2010

A menu from the time of the first big game shows some similarities to today's gathering -- and a few big changes.

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Posted in News0 Comments

Freetail Feb-BREW-ary, a Month Long Celebration

Freetail Feb-BREW-ary, a Month Long Celebration

By Kristina Mistry
01 February 2010

Freetail Brewing Co. has brewed up something special for February including beer dinners, seminars, bottle releases, and more.

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Posted in News0 Comments

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